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Bisquick Pancake & Baking Mix Original - 40 Oz
Pancake & Baking Mix, Original
No artificial flavors. Per 1/3 Cup Mix as Packaged: 140 calories; 0.5 g sat fat (3% DV); 380 mg sodium (16% DV); 2 g total sugars. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Makes about 60 pancakes. New Recipe directions!. Great for pancakes, waffles, biscuits & more. Dumplings. Stir it. Make it. Bake it. Our most delicious pancake ever!. To Measure Bisquick Mix: Spoon into dry-ingredient measuring cup; level with knife. Do not sift. The Red Spoon Promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. www.bettycrocker.com. Ask.GeneralMills.com. bisquick.com. how2recycle.info. Discover more great recipes. bisquick.com. Find more amazing recipes at bisquick.com. Certified 100% recycled paperboard. Carbohydrate Choices: 2.
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Calories | Amount Per serving 140 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1.5g | 2% | ||||
Saturated Fat | Amount Per serving 0.5g | 3% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 380mg | 16% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 30g | 11% | ||||
Dietary Fiber | Amount Per serving 1g | 3% | ||||
Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 2g | 4% | ||||
Protein | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 80mg | 6% | ||||
Iron | Amount Per serving 1.5mg | 8% |
Kosher
Contains: Contains wheat ingredients.,Do not eat raw batter.
Classic Recipes: New recipe directions: Classic Pancakes or Waffles: 2 cups Original Bisquick baking mix. 2 tablespoon vegetable oil. 1 cup milk. 2 eggs. 1 Stir ingredients until blended. Pancake steps makes 14 pancakes. 2. Pour slightly less than 1/4 cupfuls onto hot greased griddle. 3. cook until edges are dry; about 1 minute 30 seconds. Turn; cook 1 minute 30 seconds or until golden. Waffle steps: makes (4- inch) waffles. 2.Pour onto center of hot greased waffle maker; close lid. 3. Bake about 5 min or until streaming stops. Carefully remove waffle. For thinner pancakes, increase milk to 1-1/3 cups. High Altitude (3500-6500 feet): No change. The Ultimate Pancake: just add the following Ingredients to step 1 of our classic pancakes recipe. 3 tablespoon sugar. 2 teaspoon baking powder. 1 teaspoon vanilla extract. To open lift this tab. Open inner bag with scissors.
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