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Goya Peas Pigeon - 16 oz
Pigeon Peas
Goya® Pigeon Peas. No.1 Grade. 16 OZ. Fruits. Grains. Vegetables. Protein. Dairy. Net wt. 16 oz. (1 LB.) 454g.
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Calories | Amount Per serving 150 | 8% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0.5g | 1% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 5mg | 0% | ||||
Potassium | Amount Per serving 610mg | 17% | ||||
Total Carbohydrate | Amount Per serving 28g | 9% | ||||
Dietary Fiber | Amount Per serving 7g | 28% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 10g | 0% | ||||
Calcium | Amount Per serving 78mg | 6% | ||||
Iron | Amount Per serving 3mg | 15% |
Contains: May contain soybean and wheat.
Soaking methods. To 1/2 lb. Dry beans add 3 to 4 cups hot water. Boil 2 minutes, then set aside for one hour. Or let stand in 3 to 4 cups cold water overnight, drain and rinse beans.
Goya Foods, Inc.
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