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Signature SELECT Biscuits Flaky Buttermilk Jumbo 8 Count - 16 Oz
Biscuits, Buttermilk, Flaky Layers, Jumbo!
Artificially flavored. Ready to bake! Put your signature on every day, meal, and moment with our crusted, high quality, and delightfully affordable products. how2recycle.info. SmartLabel. Scan for more information or call 1-888-723-3929.
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| Calories | Amount Per serving 170 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 5g | 7% | ||||
| Saturated Fat | Amount Per serving 2.5g | 12% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving 1.5g | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 440mg | 19% | ||||
| Potassium | Amount Per serving 240mg | 6% | ||||
| Total Carbohydrate | Amount Per serving 26g | 9% | ||||
| Dietary Fiber | Amount Per serving 1g | 3% | ||||
| Total Sugars | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 5g | 9% | ||||
| Protein | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 0mg | 0% | ||||
| Iron | Amount Per serving 1.4mg | 8% | ||||
Contains: Contains: milk, wheat.,Do not microwave. Contents under pressure! As a precaution, point can ends away from you and others while opening. Do not consume raw dough.
Baking Directions: 1. Preheat oven to 350 degrees F (or 325 degrees F for dark or nonstick baking sheet). 2. Place biscuits 1 inch apart on ungreased baking sheet. 3. Bake 13-16 minutes or until golden brown. Cook thoroughly. Caution: Product will be hot. For food safety, follow these cooking instructions. Cook thoroughly to an internal temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary in power; adjust cooking times as necessary. These instructions are guidelines only. Perishable. Keep refrigerated. Peel in direction of arrow to remove label. Press spoon at seam. Twist can to open. For best results use before date on end of can.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware