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St. Francis Wine Cabernet Sauvignon Sonoma County - 750 Ml
Cabernet Sauvignon, Sonoma County
Rich and velvety, this full-bodied Cabernet is meant to be sipped slowly or savored with a hearty meal. Flavor: Deep and complex, with aromas of ripe blackcurrant, spicy plum, tobacco and cedar, masterfully bound by generous and structured tannins. www.stfranciswinery.com. Winery & vineyard tours and tastings available daily at our beautiful Sonoma Valley Visitor Center. Call 888.675.Wine and visit www.stfranciswinery.com. A certified sustainable winery. Grapes: A blend of mountain, hillside and valley floor grown Cabernet Sauvignon. Alc. 14.8% by vol. 29.6 Origin: Produced from premium fruit, sourced from our Sonoma County Estate Vineyards and a family of top growers throughout the region's finest AVAs. Produced and bottled by St. Francis Winery & Vineyard, LP, Santa Rosa, California, USA.
Contains: Contains sulfites.,Government Warning: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.
Pairing: A timeless companion to braised or grilled beef, roast pork with fruit, and hearty pasta dishes.
St. Francis Winery & Vineyard
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