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Signature SELECT Fully Cooked Bacon Thick Sliced Smoked With Sweet Applewood - 2.1 Oz
Bacon, Smoked with Sweet Applewood, Thick Sliced
Per 3 Slices: 90 calories; 2.5 g sat fat (13% DV); 250 mg sodium (11% DV); 1 g total sugars. Fully cooked. US inspected and passed by Department of Agriculture. Quality guaranteed. Our Promise: 100% guaranteed quality & satisfaction or your money back. SmartLabel: Scan for more food information. www.betterlivingbrandsLL.com.
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Calories | Amount Per serving 90 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 7g | 9% | ||||
Saturated Fat | Amount Per serving 2.5g | 13% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 15mg | 4% | ||||
Sodium | Amount Per serving 250mg | 11% | ||||
Potassium | Amount Per serving 100mg | 2% | ||||
Total Carbohydrate | Amount Per serving 1g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 2mg | 0% | ||||
Iron | Amount Per serving 0mg | 0% |
Heating Instructions: Remove bacon slices from package before heating. Heating times may vary depending on consumer preference. Microwave: Place desired amount of bacon on a microwave-safe plate lined with paper towel. Place in microwave and heat on high. Heat slice 5-10 seconds, 2 slices 10-15 seconds, full pack 30-40 seconds. Pan Fry: Fry on medium heat for 10-15 seconds. Refrigerate after opening.
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Chemical Disclosure for Cookware