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Hinode Rice Brown Calrose Medium Grain Extra Fancy - 5 Lb
Calrose Rice, Brown, Extra Fancy
Per 1/4 Cup Serving: 170 calories; 0 g sat fat (0% DV); 9 mg sodium (0% DV); 0 g sugars; 2 g fiber (6% DV); 15% thiamin (DV). Rice is naturally gluten free. Heart healthy (Diets rich in whole grain foods (such as brown rice), other plant foods, and low in total fat, saturated and cholesterol, may help reduce the risk of heart disease and certain cancers). 100% whole grain rice. Hawaii's oldest & favorite rice brand. With Hinode Brown Calrose Rice, the bran layer (where nutrients are stored) is left intact to preserve the natural benefits of whole grains. Pair Hinode Brown Calrose Rice with fresh produce, lean proteins and sauces to transform traditional recipes into nutritious meals. Enjoy this Hawaiian staple with your family and make a plate to share. Hinode (hee-no-day; meaning rising sun) brings authentic texture and taste to your kitchen. BPA free plastic, not currently recycled. Product of U.S.A.
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| Calories | Amount Per serving 170 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 1g | 2% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 0mg | 0% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 37g | 12% | ||||
| Dietary Fiber | Amount Per serving 2g | 6% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 0% | ||||
| Iron | Amount Per serving (-) Information is currently not available for this nutrient | 4% | ||||
Kosher,Gluten Free
Cooking Instructions: Rice Cooker: 1. Follow the rice cooker directions or use the rice measurement chart below. 2. Optional: rinse rice in water until water becomes clear. 3. Add rice and water to cooker and stir well. 4. Close lid and start rice cooker. Use the brown rice setting if available. 5. When rice cooker switches to warm setting, let stand for 10 minutes, then fluff and serve. Note: Rice to water ratio varies by rice cooker. Boil: Stove Top: 1. Find desired servings in rice measurement chart below. 2. Optional: Rinse rice in water until water becomes clear. 3. Bring water to a boil in a saucepan. 4. Stir in rice, cover with lid, and simmer on low for 40-50 minutes or until moisture is absorbed. 5. Remove from heat, let stand for 10 minutes, fluff and serve. Note: For softer rice add 4 cup more water and cook for 5 minutes longer. For firmer rice add 4 cup less water and cook for 5 minutes less. Rice Measurement Chart: Rice (uncooked): 2; Water (cups): 3; Yields (cooked rice cups): 6; Servings (1/4 cup uncooked rice per serving): 8. Rice (uncooked): 3; Water (cups): 4 1/2; Yields (cooked rice cups): 9; Servings (1/4 cup uncooked rice per serving): 12. Rice (uncooked): 4; Water (cups): 6; Yields (cooked rice cups): 12; Servings (1/4 cup uncooked rice per serving): 16. Store in a cool dry place out of sunlight.
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