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Manischewitz Extra Moist Chocolate Cake Mix - 14 Oz
Cake Mix, Extra Moist Chocolate
Extra moist chocolate cake mix with fudge frosting. Pudding in the mix. Baking pan included. Making mealtimes since 1888. There's Bupkis like it. For more than 130 years, we've been bringin' our classic, bubby-approved nosh to the table. We're still keeping that tradition alive with our undeniably delish Manischewitz Cake, Muffin, and Brownie Mixes, perfect for Passover or anytime throughout the year. Stir up a sweet treat in no time with a lil help from Manischewitz. Do you need more convincing? This Extra Moist Chocolate Cake Mix is bubby-approved so you're good to go! Trust us, this is gonna come out great. A family of more please. This product is sold by weight not by volume. Over 100 years of culinary chutzpah. manischewitz.com. (at)manischewitz. (at)manischewitzco. Printed on recycled paperboard. Product of USA.
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| Calories | Amount Per serving 270 | (-) Information is currently not available for this nutrient | ||||
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| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 7g | 9% | ||||
| Saturated Fat | Amount Per serving 3g | 15% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 5mg | 2% | ||||
| Sodium | Amount Per serving 310mg | 13% | ||||
| Potassium | Amount Per serving 230mg | 4% | ||||
| Total Carbohydrate | Amount Per serving 52g | 19% | ||||
| Dietary Fiber | Amount Per serving 2g | 7% | ||||
| Total Sugars | Amount Per serving 36g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 35g | 70% | ||||
| Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 10mg | 2% | ||||
| Iron | Amount Per serving 1mg | 6% | ||||
Kosher
Contains: Contains: wheat.
How to prepare: 1 large egg; 1/2 cup cold water; 2 tbsps vegetable oil; 1 tbsp margarine or butter (if butter is used, this cake is not pareve), softened; 1 tbsp boiling water; mixing bowl and mixer. Makes about 6 servings. Preparation Time: 10 minutes. Bake Time: 45-48 minutes. Directions: Preheat oven to 350 degrees F. Grease enclosed baking pan. Mix: Empty large bag of mix into mixing bowl. Add 1/2 cup cold water, eggs, and 2 tablespoons of vegetable oil. Beat on medium speed for 4 minutes. Spread batter evenly in greased pan. Bake: Bake at 350 degrees F for 45-48 minutes or until until center of cake bounces back when touched lightly. Cool in pan on rack for 15 minutes. Frosting Prep: Remove cake from pan and cool thoroughly on rack before frosting. Empty small bag of frosting mix into small bowl. Add 1 tablespoon margarine or butter and mix. Gradually add 1 tablespoon boiling water until desired spreading consistency is reached. Stir until smooth and spread on completely cooled cake.
The Manischewitz Co.
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