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O Organics Coffee Ground Dark Roast Peruvian Chanchamayo - 10 Oz
Coffee, Organic, Ground, Dark Roast, Peruvian Chanchamayo
USDA Organic. Certified Organic: Quality Assurance International. Non-GMO Project verified. nongmoproject.org. If it's organic it's Non-GMO. 100% Arabica. Tasting notes: hints of cocoa and nuts, smoky and full bodied. Freshness is an essential ingredient in the perfect cup of coffee. This Fair Trade Certified organic coffee from Peru is cooperatively produced from hundreds of small farms, all working in harmony with the environment. The coffee is rich and smoky, with cocoa notes punctuated by hints of almonds. Organic from the Source: Doesn't it feel good to know where your food comes from? At O Organics, we carefully select ingredients which meet organic farming standards and share our commitment to organic agriculture. That's our promise. Our promise, quality & satisfaction 100% guarantee or your money back. how2recycle.info. SmartLabel: Scan here for more food information.
How to make a great cup of coffee: 1. We recommend using approximately two tablespoons of ground coffee per 6 ounces of cold water. 2. Use more or less coffee to get desired strength. 3. Distribute coffee evenly in filter. 4. Remove grounds when brewing is complete. Storage: To keep coffee fresh after opening, store tightly sealed bag in a cabinet or airtight container away from light, heat and moisture. Do not refrigerate or freeze opened coffee. Best when used by date stamped on package.
Lucerne Foods, Inc.
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