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Simply Potatoes Mashed Potatoes Garlic - 24 Oz
Garlic Mashed Potatoes
Gluten free. Made from fresh potatoes. Made with real butter & milk. Potatoes are one of nature's simplest, most satisfying foods. We like to keep it that way, using only real, fresh, never frozen potatoes. So Simply Potatoes are as deliciously easy as they are wholesome. Enjoy! We use fresh, never frozen real potatoes and real ingredients like milk and butter. Finally, comfort food that you can feel comfortable with. simplypotatoes.com. For pin-worthy potato ideas and recipes, visit: pinterest.com/simplypotatoes. Question or comments? Please call 1-800-939-2338 or visit: simplypotatoes.com. Made in the USA. Potatoes are one of nature's simplest, most satisfying foods. We like to keep it that way, using only real, fresh, never frozen potatoes. So Simply Potatoes are as deliciously easy as they are wholesome. Enjoy!; We use fresh, never frozen real potatoes and real ingredients like milk and butter. Finally, comfort food that you can feel comfortable with.
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Calories | Amount Per serving 140 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 6g | 8% | ||||
Saturated Fat | Amount Per serving 3g | 15% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 10mg | 3% | ||||
Sodium | Amount Per serving 450mg | 3% | ||||
Potassium | Amount Per serving 350mg | 8% | ||||
Total Carbohydrate | Amount Per serving 17g | 6% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 50mg | 4% | ||||
Iron | Amount Per serving 0.3mg | 2% |
Kosher,Gluten Free
Bake: Oven: Preheat Temp: 350 Degrees F. Transfer potatoes to oven-ready container. Heat at 350 Degrees F (175 Degrees C) for 15-30 minutes.* *Due to variance in equipment, heating time and temperature may require adjustment. Product should be heated to 160 Degrees F internal temperature. Microwave: Ways to Make It Simply Delicious Microwave: Peel film at corner to vent. Heat on high for 3 minutes. Remove film and stir. Heat for 2-1/2 additional minutes. Let stand for 2 minutes.* *Due to variance in equipment, heating time and temperature may require adjustment. Product should be heated to 160 Degrees F internal temperature. Simmer: Stove Top: Transfer potatoes to pan. Heat on low until product has reached a minimum temperature of 160 Degrees F. Stir occasionally.* *Due to variance in equipment, heating time and temperature may require adjustment. Product should be heated to 160 Degrees F internal temperature. Keep refrigerated. For best quality and cooking results, do not freeze. Keep refrigerated. After opening, store in an airtight container and use within 3 days.
BEF Foods, Inc.
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