Ben & Jerry's Non-Dairy Chocolate Fudge Brownie frozen dessert and certified vegan pint with decadent chocolate and fabulously fudgy brownies in this version of a Ben & Jerry's hit flavor. Some might call it impossible, we just call it dessert. It took three years of tasting and tweaking to perfect this Ben & Jerry's vegan recipe. Ultimately, almond milk is what made the magic happen, creating the smooth and creamy texture you crave. Of course, achieving all the funky chunks and sweet swirls – without dairy, eggs, or honey – was no simple task. Yet, the work and the wait was worth it. In fact, the finished product is so good that, in the case of Chocolate Fudge Brownie, many devout dairy fans are giving praise to the almond milk alternative. Equally, awesome is that the brownies in this Non-Dairy version come from Greyston Bakery, located in Yonkers, New York. Since 1982, this social enterprise has been battling poverty by offering education and employment to residents who need it most.