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Simply Potatoes Potatoes Diced - 20 Oz
Potatoes, Diced
Gluten free. Contains a bioengineered food ingredient. Cook before serving. Potatoes are one of nature's simplest, most satisfying foods. We like to keep it that way, using only real, fresh, never frozen potatoes. So simply potatoes are as deliciously easy as they are wholesome. Enjoy! www.bobevansgrocery.com. For more recipe ideas, visit: pinterest.com/simplypotatoes. Product of USA.
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| Calories | Amount Per serving 90 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 0g | 0% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 70mg | 3% | ||||
| Potassium | Amount Per serving 540mg | 10% | ||||
| Total Carbohydrate | Amount Per serving 21g | 8% | ||||
| Dietary Fiber | Amount Per serving 2g | 7% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 10mg | 0% | ||||
| Iron | Amount Per serving 0.4mg | 2% | ||||
Kosher,Gluten Free
Simple Steps to Delicious Potatoes: Heat 2 tbsp of vegetable oil in a skillet over medium heat. Add potatoes. Cover with lid. Cook 12-15 minutes, turning every 3-4 minutes. Note: During cooking, potatoes must reach a temperature of 165 degrees F for 2 minutes. Do not eat until fully cooked. Keep refrigerated. For best quality and cooking results, do not freeze. After opening, store in an airtight container and use within 3 days.
BEF Foods, Inc.
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Chemical Disclosure for Cookware