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Signature SELECT Pasta Oven Ready Lasagna - 12 Oz
Lasagna, Oven Ready
Enriched macaroni product made with durum wheat semolina. Per 2 Pieces: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g total sugars. Non GMO Project verified. nongmoproject.org. Product is sold by weight not volume. Product may settle. Quality guaranteed. Love it or it's on us (1-888-723-3929). how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929.
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| Calories | Amount Per serving 200 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 1g | 1% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 0mg | 0% | ||||
| Potassium | Amount Per serving 120mg | 2% | ||||
| Total Carbohydrate | Amount Per serving 42g | 15% | ||||
| Dietary Fiber | Amount Per serving 2g | 7% | ||||
| Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 0mg | 0% | ||||
| Iron | Amount Per serving 1.8mg | 10% | ||||
Kosher
Contains: Contains: wheat. May contain: egg.
For use in your favorite recipe. To use Oven Ready Lasagna in your favorite recipe: Add an additional 1/4 cup water or milk to sauce for every layer of dry lasagna used. Cover the dish foil before baking and remove the aluminum foil for the last 10 minutes of baking. Number of Layers: 1 layer; 1/4 cup amount of water or milk to add to sauce. Number of Layers: 2 layers; 1/2 cup amount of water or milk to add to sauce. Number of Layers: 3 layers; 3/4 cup amount of water or milk to add to sauce. Number of Layers: 4 layers; 1 cup amount of water or milk to add to sauce. Store in a cool dry place.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware