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Krusteaz Heart Healthy Buttermilk Pancake Mix - 25.2 Oz
- GOOD-FOR-YOU GOODNESS: Heart-healthy meets melt-in-your-mouth in this delicious, easy-to-make mix.
- EASY TO MAKE: It only takes three simple steps: lightly stir the mix with water, pour onto a lightly greased griddle, and watch your heart-healthy pancakes fluff and brown to perfection.
- MAKE IT YOUR OWN: You can easily customize your mix by adding berries and fruit, nut butters, varieties of crushed nuts, chocolate chips, or even sprinkles or chocolate syrup.
- INGREDIENTS WE’RE PROUD OF: Our heart-healthy mix is a good source of fiber and is made with no artificial colors and no artificial preservatives.
- WHAT’S INCLUDED: Each order of this pancake mix includes one 25.2-ounce box with a shelf life from production of 548 days. This box is great to always have a Krusteaz mix on hand when you crave it!
Heart Healthy Buttermilk Pancake & Waffle Mix
At Krusteaz, we believe that health-consciousness shouldn’t mean less flavor. That’s why we made this pancake mix as light, fluffy and delicious as our classic buttermilk pancake mix. These moist, mouthwatering pancakes are a sure-fire staple for a satisfying breakfast or a late-night pancake snack. Each order includes one 25.2-ounce box.
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| Calories | Amount Per serving 210 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 1.5g | 2% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving 0.5g | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 480mg | 21% | ||||
| Potassium | Amount Per serving 120mg | 2% | ||||
| Total Carbohydrate | Amount Per serving 43g | 16% | ||||
| Dietary Fiber | Amount Per serving 3g | 14% | ||||
| Total Sugars | Amount Per serving 6g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 5g | 10% | ||||
| Protein | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 300mg | 25% | ||||
| Iron | Amount Per serving 2.5mg | 15% | ||||
Contains: Contains: wheat, soy, milk. May contain egg and tree nuts.
4-inch pancakes: 6-7; Mix: 1 cup; Cold Water: 2/3 cup. 4-inch pancakes: 12-14; Mix: 2 cups; Cold water: 1-1/3 cups. 4-inch pancakes: 18-21; Mix: 3 cups; Cold water: 2 cups. Tips for thinner pancakes, add more water. For thicker pancakes, add more mix. 1. Heat griddle to 375 degrees F. Heat pancake griddle to 375 degrees F (medium heat). Lightly grease griddle. 2. Whisk pancake mix and water. Measure mix by lightly spooning it into measuring cup and leveling if off. Whisk pancake mix and water. Batter will be slightly lumpy. Do not over-mix. Let batter stand 2 minutes. Pour slightly less than 1/4 cup batter per pancake onto griddle. 3. Cook until golden. Cook 1-1/4 - 1-1/2 minutes per side. For light and fluffy pancakes, flip only once, when tops bubble and bottoms are golden brown. Do not eat raw batter. High Altitude: No adjustment necessary.
Continental Mills, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware