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Reggios Pizza Microwaveable Cheese Frozen - 7 Oz
Pizza, Premium Chicago Style, Butter Crust, Cheese,
Per 1/2 Pizza: 250 Calories; 3 g sat fat (15% DV); 300 mg sodium (13% DV); 2 g sugars; 10 g protein; calcium (15% DV). See nutrition content for specific information. Real. Est. 1972. Microwavable. Famous butter crust. Experience the great taste of a pizzeria pizza. Right out of your own oven! Hailing from Chicago, home of great people and great pizza, Reggio's Pizza has been providing its world famous butter crust pizza to customers across the U.S. for over 40 years. Reggio's started in 1972 as a single, family-owned pizzeria in Chicago. The pizza became so popular that customers started asking if they could have Reggio's frozen variety to take home and cook at their convenience. Hence, Reggio's frozen pizza was born! reggios.com. Please recycle.
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| Calories | Amount Per serving 250 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 8g | 12% | ||||
| Saturated Fat | Amount Per serving 3g | 15% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 10mg | 3% | ||||
| Sodium | Amount Per serving 300mg | 13% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 33g | 11% | ||||
| Dietary Fiber | Amount Per serving 2g | 8% | ||||
| Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 10g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 15% | ||||
| Iron | Amount Per serving (-) Information is currently not available for this nutrient | 15% | ||||
Contains: Contains: wheat, soy & milk.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Microwave Cooking Instructions: Open both ends of carton. Remove pizza and shrink wrap. Return pizza back into carton with bottom of pizza to the bottom of the carton and on top of the cooking material (gray material) inside. Leave carton ends open. Put pizza in microwave for about 3 minutes or until fully heated. For best results, turn pizza halfway through heating time. Let stand for 1 minute. Carefully remove pizza from microwave. Cooking Instructions: Conventional Oven-remove pizza from carton and shrink Wrap. Preheat oven to 400 degrees. Place pizza on a cookie sheet on oven rack set to middle position. Bake between 7-10 minutes or until cheese is completely melted. Keep frozen.
Reggio's Pizza, Inc.
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