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Edwardos Pizza Traditional Thin Crust Sausage Frozen - 24 Oz
Pizza, Traditional, Thin Crust, Sausage
Per 1/5 Pizza Serving: calories 340; sat fat 6 g (32% DV); sodium 520 mg (22% DV); sugars 2 g; protein 17 g. US inspected and passed by Department of Agriculture. Since 1978 - Edwardo’s Natural Pizza Restaurants built its reputation serving guests with naturally delicious Chicago-Style Pizzas. Edwardo’s Thin Crust Pizzas are each made with fresh, all natural ingredients on top of a deliciously crisp crust. We hope you will enjoy all the varieties of Edwardo’s Traditional Thin Crust Pizza and Edwardo’s Original Stuffed Pizza, available in your grocers pizza case. Thank you for choosing Edwardo’s! Facebook. Twitter. Instagram. We welcome your comments (708) 469-3400 Ship Edwardo’s anywhere in the USA! Visit www.edwardos.com. Try Edwardo’s Stuffed Pizza and other Premium Thin Crust Varieties.
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Calories | Amount Per serving 340 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 15g | 23% | ||||
Saturated Fat | Amount Per serving 6g | 32% | ||||
Trans Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 35mg | 12% | ||||
Sodium | Amount Per serving 520mg | 22% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 32g | 11% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 17g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 30% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 8% |
Contains: Contains: wheat, milk and soy.
Baking Directions: For best results keep frozen until ready to bake. Conventional Oven: Remove pizza from cartoon, cardboard circle and plastic wrap. Position oven rack in center of oven. Preheat Oven to 400 degrees F. Place pizza in center of rack. Bake 15-20 minutes until crust becomes golden or to personal preference. Ovens may vary, please adjust bake time accordingly. Tip: Do no use a pan or cookie sheet to bake pizza. Keep cardboard circle to cut & serve pizza. Oven Bake from Thawed: If thawed, please do not freeze. Keep thawed pizza refrigerated and bake refrigerated pizza within 48 hours. Please follow the above directions and bake 10 to 15 minutes, to your golden brown preference. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware