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Louisa Beef Ravioli - 18 Oz
Ravioli, Original Beef
Classic seasoned beef. Taste the fresh difference! Ready in minutes. Just add sauce. Cooks in minutes. For generations of the Baldetti family have been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nation's best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solutions the whole family will love. U.S. inspected and passed by Department of Agriculture. www.louisafoods.com. For more great recipe ideas and to view our other products, www.louisafoods.com.
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| Calories | Amount Per serving 270 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 7g | 9% | ||||
| Saturated Fat | Amount Per serving 2.5g | 13% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 40mg | 14% | ||||
| Sodium | Amount Per serving 620mg | 27% | ||||
| Potassium | Amount Per serving 241mg | 6% | ||||
| Total Carbohydrate | Amount Per serving 35g | 13% | ||||
| Dietary Fiber | Amount Per serving 2g | 8% | ||||
| Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 16g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 63mg | 4% | ||||
| Iron | Amount Per serving 3mg | 15% | ||||
Contains: Contains: egg, milk, wheat.
Cook thoroughly. Cooking Instructions: In a large saucepot over high heat, bring 4 quarts unsalted water to a boil. Add frozen pasta; stir gently. Reduce heat to medium and cook, uncovered, 5 minutes. Toss pasta in butter or olive oil with parmesan cheese, or serve with your favorite sauce. Caution: For food safety and quality, cook product to an internal temperature of 160 degrees F. Keep frozen.
Louisa Food Products, Inc.
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