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Betty Crocker Brittle Mix Chocolate Chip Cookie - 14 Oz
Brittle Mix, Chocolate Chip Cookie
Per 2 Tbsp Mix as Packaged: 100 calories; 1.5 g sat fat (6% DV); 95 mg sodium (4% DV); 11 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Ready in 3 easy steps. The Red Spoon Promise: The Red Spoon in my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. www.BettyCrocker.com. Instagram: Follow us for more! (at)bettycrocker.
| Serving size | |||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 150 | 100 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 8g | 10% | 3% | |
| Saturated Fat 4.54.5 | 23% | 6% | |
| Trans Fat 0 | |||
| Cholesterol 15mg | 5% | 0% | |
| Sodium 140mg | 6% | 4% | |
| Potassium (-) | (-) | (-) | |
| Total Carbohydrate 18g | 7% | 7% | |
| Dietary Fiber 1g | 2% | 2% | |
| Total Sugars 11g | |||
| Added Sugars 11g | |||
| Protein 1g | (-) | (-) | |
| Calcium | (-) | (-) | |
| Iron | 4% | 4% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Kosher
Contains: Now contains milk ingredients. Contains wheat, soy and milk; may contain egg ingredients.
You Will Need: 1 Stick (1/2 cup) butter, softened (To soften butter directly from refrigerator; microwave on high 10-15 seconds (Not melted). Instructions: Wash hands before making cookie brittle. 1 Heat. Heat oven to 375 degrees or 350 degrees F for nonstick pan. 2 Stir. Stir cookie brittle mix and butter until dough forms. Dough may be stiff and need to be blended with hands. Press cookie brittle dough into 11 X 12 –Inch rectangle (about 1/8-inch thick) on ungreased cookie sheet. 3 Bake. Bake 10 to 13 minutes or until surface is golden brown. Cool completely on pan, about 30 minutes. Remove brittle from pan; break into pieces. Store in an air tight container. High altitude (3500-6500 ft): No change. Do not eat raw brittle dough.
General Mills Sales, Inc.
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