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Signature SELECT Ice Cream Cake Variety 8 Inch - 32 Oz
Ice Cream Cake, Variety
Caramel turtle; Fudge brownie; Cookies & cream; Banana split. Caramel Turtle: 240 calories per 1/3 cake. Fudge Brownie: 230 calories per 1/3 cake. Cookies & Cream: 240 calories per 1/3 cake. Banana Split: 230 calories per 1/3 cake. See nutrition information for total fat, saturated fat content. Product does not contain cake. Quality guaranteed. Our promise, quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.
Serving size | 0.33 cake | ||
---|---|---|---|
Servings Per Container | 3 | ||
Amount Per Serving | (+) | ||
Calories | 230 | 240 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 11g | 14% | 15% | |
Saturated Fat 77 | 34% | 36% | |
Trans Fat 0 | |||
Cholesterol 15mg | 5% | 5% | |
Sodium 75mg | 3% | 4% | |
Potassium 110mg | 2% | 2% | |
Total Carbohydrate 30g | 11% | 11% | |
Dietary Fiber 1g | 4% | 3% | |
Total Sugars 21g | |||
Added Sugars 19g | |||
Protein 3g | (-) | (-) | |
Calcium | 4% | 4% | |
Iron | 6% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Kosher
Contains: Contains: eggs, milk, soy, wheat, tree nuts (almond, pecan, walnut). May Contain: peanuts.
To Serve: Remove cake from freezer and thaw approximately 10 minutes at room temperature (about 72 degrees F) before cutting. For optimal quality, serve within 30 minutes. Keep frozen.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware