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Boars Head Chicken Breakfast Sausage Links - 7 Oz
- Fully cooked
- No antibiotics ever
- 9g protein per serving
- Gluten free
Traditional Breakfast Chicken Sausage
Crafted from all natural* chicken raised with no antibiotics, Boar's Head Traditional Breakfast All Natural* Chicken Sausage is blended with spices including sage, garlic and red pepper for a tender, flavor packed breakfast sausage.
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Calories | Amount Per serving 90 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 6g | 9% | ||||
Saturated Fat | Amount Per serving 1.5g | 8% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 55mg | 18% | ||||
Sodium | Amount Per serving 410mg | 17% | ||||
Potassium | Amount Per serving 180mg | 5% | ||||
Total Carbohydrate | Amount Per serving 1g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Soluble Fiber | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 9g | 18% | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 0% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 4% |
Cooking Directions: Fully cooked. Just heat & serve. Heat frying pan over medium high heat with a small amount of water or oil. Add links and cook until heated through, approximately 4-6 minutes. For faster heating, microwave 20-30 seconds. Keep refrigerated.
Brunckhorst Co.
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