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Joeys Italian Style Gravy & Beef - 4 LB
Sliced Beef, Gravy & Seasoned, Italian-Style
Authentic Chicago Italian beef sandwich recipe. The Italian beef tradition was born in Chicago in the early 1900s by Italian immigrants who worked in Chicago's old union stockyards Whole USDA Choice cuts of meat are slow-roasted in their natural juices, sliced thin and piled high on to a crusty French roll. Authentic Brands of Chicago has been making Italian Beef since 1980 for many of the local Chicago area restaurants. Joey's Italian Beef is now available at your favorite grocery store. U.S. inspected and passed by Department of Agriculture. USDA Choice. Comments: 708-749-5430
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| Calories | Amount Per serving 100 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 4.5g | 6% | ||||
| Saturated Fat | Amount Per serving 2.5g | 13% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 25mg | 8% | ||||
| Sodium | Amount Per serving 1170mg | 51% | ||||
| Potassium | Amount Per serving 180mg | 4% | ||||
| Total Carbohydrate | Amount Per serving 2g | 1% | ||||
| Dietary Fiber | Amount Per serving 2g | 7% | ||||
| Total Sugars | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 3g | 6% | ||||
| Protein | Amount Per serving 10g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 20mg | 0% | ||||
| Iron | Amount Per serving 1.4mg | 8% | ||||
Contains: Allergens: contains soy
Fully cooked, just heat and serve. Keep frozen. Heating Instructions: For best results, thaw beef and gravy in refrigerator overnight. Stove Top: Thaw product completely. Pour contents of container into a large saucepan. Heat approximately 5 minutes over medium heat until temperature reached 165 degrees F, stirring occasionally. Stir well and serve. Do not boil! Microwave Oven - Pour contents of container into a microwavable container. Thawed: Microwave product on high 2-3 minutes. Stir. Microwave 1-2 minutes longer or until product temperature reaches 165 degrees F. Stir well and serve. Frozen: Thaw on defrost cycle for 10 minutes. Microwave on high for 2 minutes or until thoroughly heated and product temperature reaches 165 degrees F. Stir well and serve. We have provided additional space in the container so you can safely remove the product from your microwave while it is hot. Make your own Chicago-Style Italian Beef Sandwich: 3 oz of Joey's Choice sliced Italian beef; 2 oz of Italian-style gravy. Serve on a crusty French roll. Enjoy with your favorite hot or mild giardiniera for a true, Chicago sandwich experience. Keep frozen.
Authentic Brands of Chicago
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
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