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Realgood Chicken Bacon Wrapped Broccoli & Cheddar - 12 OZ
Bacon-Wrapped Stuffed Chicken, Broccoli & Cheddar Cheese
3 g net carbs (Counting Carbs? Net carb count assists you in tracking carbs that impact blood sugar. Fiber should be subtracted from the total carbs since it minimally impacts blood sugar. Total carbs 5 g - total fiber 2 g = Net carbs 3 g) per serving. 32 g protein per serving. Gluten-free. Grain free. Raw chicken. Cook & serve. Oven bake only. Real food you feel good about eating. Our mission is to make nutritious foods more accessible to people everywhere. We're committed to making real food using real ingredients that make it easy for you to enjoy every day. We keep it real - we're available 24/7 to listen and be transparent with our community. 100% real. This product is raw - due to variation in ovens, cooking times may vary. Adjust cooking time to reach an internal temperature of 165 degrees F for safety and best quality. Inspected for wholesomeness by U.S. Department of Agriculture. Instagram (at)realgoodfoods. Nasdaq: Ticker RGF. Text or call 818-299-4179. Contact Us(at)realgoodfoods.com.
| Serving size | 1 H87 | ||
|---|---|---|---|
| Servings Per Container | 2 | ||
| Amount Per Serving | (+) | ||
| Calories | 400 | 800 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 28g | 36% | 72% | |
| Saturated Fat 1313 | 65% | 130% | |
| Trans Fat 0 | |||
| Cholesterol 140mg | 47% | 93% | |
| Sodium 930mg | 40% | 81% | |
| Potassium 470mg | 10% | 20% | |
| Total Carbohydrate 5g | 2% | 4% | |
| Dietary Fiber 2g | 7% | 14% | |
| Total Sugars 1g | |||
| Added Sugars 0g | |||
| Protein 32g | (-) | (-) | |
| Calcium | 15% | 30% | |
| Iron | 4% | 8% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Gluten Free
Contains: Contains: milk.
Conventional Oven Instructions: Cook from frozen/do not thaw. Preheat oven to 375 degrees. 1. Remove stuffed chicken from packaging. 2. Place stuffed chicken on baking sheet. If cooking both, space them at least 2 inches apart. 3. Place baking sheet in oven. Bake for 38-40 minutes. For best results, bake 20 minutes, flip the stuffed chicken, and then bake for another 18-20 minutes. Allow to cool for 1-2 minutes. Enjoy! Do not microwave. Oven baked only. Keep frozen.
Real Good Food Co. LLC
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