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Pasta Roni Chicken Fettuccine - 4.7 OZ
Fettuccine, Chicken
Fettucine in a creamy chicken flavored sauce. Per Serving: 200 calories; 1 g sat fat (5% DV); 590 mg sodium (26% DV); 1 g added sugars (2% DV). Package contains empty space accommodate pasta to seasoning ratio. This package is sold by weight, not by volume. Contents may settle during shipping and handling. Pastaroni.com. SmartLabel: Scan for more food information or call 1-800-421-2444. Try Rice-A-Roni for another easy homemade meal.
| Serving size | |||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 320 | 200 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 13g | 17% | 3% | |
| Saturated Fat 3.53.5 | 17% | 5% | |
| Trans Fat 1.5 | |||
| Cholesterol 5mg | 1% | 0% | |
| Sodium 730mg | 32% | 26% | |
| Potassium 530mg | 10% | 8% | |
| Total Carbohydrate 41g | 15% | 14% | |
| Dietary Fiber 2g | 6% | 6% | |
| Total Sugars 6g | |||
| Added Sugars 1g | |||
| Protein 9g | (-) | (-) | |
| Calcium | 4% | 0% | |
| Iron | 10% | 10% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains milk, soy and wheat ingredients.
Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling. Pasta Stove Top Directions: What You need: 2 tbsp butter or margarine. 1 1/4 water. 1/2 cup milk. 1. In a medium saucepan, combine water, milk, butter or margarine, pasta, and special seasonings. Bring to a boil, stirring occasionally. 2 reduce heat to medium. Boil uncovered, 5-6 min. Or until pasta is just tender, stirring frequently. 3 sauce will be thin. Let stand 3-5 min. To thicken. About 2 cups prepared. Enjoy! Microwave Directions: In 2-quart microwaveable bowl, combine 1 1/2 cups water, 1/2 cup milk, 2 tablespoons of butter or margarine, pasta, and special seasonings. Stir. Microwave uncovered at high 5 minutes. Stir. Microwave at high 4-6 more minutes; stir well. Sauce will be thin. Let stand 3-5 minutes to thicken. Microwave ovens vary; adjust times as needed. Less Fat Directions: Follow stove top or microwave directions, except substitute butter with 1/2 tablespoon olive oil and use 1/2 cup skim milk. Total fat reduced to 5g from 13 g.; saturated fat reduced to 1.5g from 3.5g.; trans fat reduced to 0 g from 1.5 g. See nutrition facts panel for sodium content. Make it a Meal: Easy as 1-2-3: 1. Stir in red bell pepper strips during last 3 minutes of cooking. 2. Add cooked chicken breast, sliced into pieces during stand time. 3. Top with toasted pine nuts before serving (optional). Find more ideas at pastaroni.com/recipes.
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