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Pillsbury Ready To Bake Dinosaur Cut Out Sugar Cookie Dough 10 Count - 7.2 OZ
Cookie Dough, Sugar, Dino Cutout
Per 2 Cookies: 160 calories; 2 g sat fat (11% DV); 150 mg sodium (6% DV); 13 g total sugars. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Frosting not included. Safe to Eat Raw. Dino discovery how many dinosaurs can you find hiding in the jungle? Did You Know? The Brachiosaurus weighed as much as 17 elephants stacked on top of each other! The longest dinosaur name is Micropachycephalosaurus. Try saying that three times fast. Place. Make. Yum! Our shape sugar cookie dough is ready to eat raw because we use: Heat treated flour; pasteurized eggs; ready to eat manufacturing. www.Pillsbury.com. how2recycle.info. Questions? Save package and call 1-800-775-4777; www.Pillsbury.com. To find out more visit us at pillsbury.com/SafeToEatRaw. For great recipes & cookie ideas, visit us at www.Pillsbury.com. Box Tops for Education: No more clipping. Scan your receipt. See how at BTFE.com. Sealed inside for freshness.
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| Calories | Amount Per serving 160 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 6g | 8% | ||||
| Saturated Fat | Amount Per serving 2g | 11% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 5mg | 2% | ||||
| Sodium | Amount Per serving 150mg | 6% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 25g | 9% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 13g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 12g | 25% | ||||
| Protein | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Iron | Amount Per serving 1.2mg | 6% | ||||
Kosher
Contains: Contains wheat and egg ingredients.
Heat oven to 375 degrees F (or 350 degrees F for nonstick cookie sheet). Place cookie dough rounds on ungreased cookie sheet. Bake 12 to 14 minutes or until edges are golden brown. Cool 2 minutes; remove from cookie sheet. Tip: If baking frozen dough, add 2 to 3 minutes to the bake time. Do not microwave cookie dough. Keep dough refrigerated. Lift tab to open.
General Mills Sales, Inc.
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Chemical Disclosure for Cookware