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Screamin Sicilian Loaded Rolls Pepperoni - 10 OZ
Rolls, Loaded, Pepperoni
Mozzarella cheese, pepperoni, tomato sauce. Contains bioengineered food ingredients. I'm snacky. U.S. inspected and passed by Department of Agriculture. www.screaminsicilian.com. Questions/Comments on your Screamin Loaded Rolls? Scream at us: 1.855.972.7326 or www.screaminsicilian.com.
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Calories | Amount Per serving 200 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 9g | 12% | ||||
Saturated Fat | Amount Per serving 2g | 10% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 15mg | 5% | ||||
Sodium | Amount Per serving 470mg | 20% | ||||
Potassium | Amount Per serving 70mg | 2% | ||||
Total Carbohydrate | Amount Per serving 20g | 7% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 8g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 100mg | 8% | ||||
Iron | Amount Per serving 1.3mg | 8% |
Contains: Contains egg, milk, soy, wheat. Produced in a facility that also processes fish and shellfish.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook as directed. Baking Instructions: Conventional Oven: 1. Preheat the oven to 380 degrees F. 2. Remove rolls from packaging and discard packaging (do not use tray). Place rolls on a baking pan. 3. Bake in the preheated oven for 15-18 minutes, or until internal temperature reaches 165 degrees F. 4. Remove rolls from the oven and let sit for 1-2 minutes. Use caution - the product will be hot! Toaster Oven: 1. Preheat the toaster oven to 380 degrees F. 2. Remove the rolls from packaging. 3. Bake in the preheated toaster oven for 18-20 minutes, or until internal temperature reaches 165 degrees F. 4. Remove rolls from toaster oven and let sit 1-2 minutes. Use caution - the product will be hot! Air Fryer: 1. Preheat air fryer to 400 degrees F. 2. Remove rolls from packaging and discard. Place rolls in air fryer. 3. Bake in the preheated air fryer for 8-10 minutes, or until internal temperature reaches 165 degrees F. 4. Remove rolls from the air fryer and let sit for 1-2 minutes. Use caution - the product will be hot! Proceed with Caution: Cooking times may vary; use internal temperature of at least 165 degrees F as your guide. Tray is not for cooking use - please discard. Do not eat loaded rolls without baking. Keep frozen.
Palermo Villa Inc.
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