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Goodles Vegan Be Heroes Plant Based Gluten Free Mac And Cheese - 6 Oz
Mac, Gluten Free, Vegan Be Heroes
Plant-based cheddar with gluten-free mac. 11 g protein per serving. 4 g fiber with prebiotics. Certified gluten free. gfco.org. Vegan. 21 nutrients from plants. Low glycemic index. Noodles, Gooder. 21 nutrients from plants. Unbelievably delicious. This is huge. So many people have been asking for it, so it's time to step up. You're holding the first gluten-free, vegan mac and cheese that actually tastes good! Vegan Be Heroes is nutrient-packed and full of all the cheezy yum you want, using no dairy, and all the noodly goodness you want, with no gluten! And that's a pretty huge deal. Little things with big impact-we call them gooders and they are everywhere, making a tastier, kinder, happier world. Goodles is our gooder. Gooder: Make. Be. Do. Santa Cruz, CA. goodles.com. Scan for some gooder vibes! What's yours? Let us know at goodles.com or (at)allgoodles. Purity Award: Clean label project. Please recycle for a gooder planet. Paper box. Multi-layer pouch. Low GI: Low glycemic index.
Serving size | 1 prepared | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 380 | 320 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 9g | 12% | 4% | |
Saturated Fat 22 | 10% | 3% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 0% | |
Sodium 710mg | 31% | 27% | |
Potassium 1120mg | 25% | 25% | |
Total Carbohydrate 60g | 22% | 22% | |
Dietary Fiber 4g | 14% | 14% | |
Total Sugars 4g | |||
Added Sugars 1g | |||
Protein 11g | 15% | 15% | |
Calcium | 10% | 2% | |
Iron | 50% | 50% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Kosher,Gluten Free,Vegan
Contains: Contains tree nuts (cashews)
Cooking directions: 1. Boil 6 cups of water in a medium saucepan. Stir in macaroni and cook 8-10 minutes or until done, stirring occasionally. 2. Drain well (no rinsing, please!) and keep your macaroni in the strainer while you make the sauce. 3. Add 1 tbsp vegan butter and 1/3 cup plant-based milk of your choice into the warm pan. Over low heat, stir until butter is melted and milk is hot. 4. Turn off heat and add vegan cheddar, whisk until smooth. 5. Add macaroni back to pot with vegan cheddar sauce and stir until combined. Enjoy right out of the pot; we won't judge! Store in a cool, dry place.
Gooder Foods Inc.
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