Related Links
Signature Select Vegetables Stir Fry 12 Oz - 12 OZ
Vegetables, Stir-Fry
Broccoli cuts, sugar snap peas, whole green beans, julienne carrots, sliced celery, onion strips, red pepper strips, sliced water chestnuts. Excellent source of vitamin C. Fresh frozen. Put your signature on it. From weekday dinners and clean-up time to birthday celebrations and everything in between-we're here to help you make the most of every moment with trusted, high quality, and delightfully affordable products. Put your signature on every day, meal, and moment with Signature Select. Love it or it's on us (1-888-723-3929). how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. 1-888-723-3929. Product of Mexico, Guatemala, USA, China.
|
||||||
Calories | Amount Per serving 40 | (-) Information is currently not available for this nutrient | ||||
---|---|---|---|---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0g | 0% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 20mg | 1% | ||||
Potassium | Amount Per serving 210mg | 4% | ||||
Total Carbohydrate | Amount Per serving 7g | 3% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 30mg | 2% | ||||
Iron | Amount Per serving 0.9mg | 6% |
Kosher
Stir Fry: Place frozen Signature Select Stir-Fry Vegetables on a lightly oiled grill, large wok or frying pan heated to 350 degrees F. Simmer until tender (3-5 minutes). If desired, add fully cooked meats such as shrimp, crab, chicken, turkey or beef. Season to taste and serve with your favorite stir-fry sauce. Microwave: Place frozen Signature Select Stir-Fry Vegetables in a covered microwave-safe dish. Add 2 tablespoons of water for every 8 oz. Microwave on high for 5-8 minutes. Season to taste and serve. Note: due to the differences in microwave ovens, cooking times may vary. Steaming: Cover bottom of steamer with water. Place 1-1/2 to 2 cups frozen. Signature Select Stir-Fry Vegetables in top of steamer. Cover and steam for 4-5 minutes. Season to taste and serve. Cook thoroughly. Cooking Instructions: For food safety, follow these cooking directions, cook thoroughly to an internal temperature of 165 degrees F as measured by a thermometer, since cooking appliances vary, these instructions are guidelines only. Keep frozen until ready to use. Promptly refrigerate leftovers. Caution: Product will be hot. Perishable. Keep frozen.
Better Living Brands LLC
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware