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Green Giant Tri-colored Potatoes W/steakhouse Butter Seasoning 14oz - 14 OZ
Roasting Veggies, Tri-Colored Potatoes, Restaurant Style
Tri-colored potatoes with steakhouse butter seasoning. Restaurant style. Must cook thoroughly. See cook instructions. greengiant.com. Join the biggest veggie fans online (at)greengiant. Questions or comments? 1-800-754-3381.
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Calories | Amount Per serving 150 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 5g | 6% | ||||
Saturated Fat | Amount Per serving 1g | 5% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 350mg | 15% | ||||
Potassium | Amount Per serving 580mg | 10% | ||||
Total Carbohydrate | Amount Per serving 25g | 9% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 40mg | 4% | ||||
Iron | Amount Per serving 0.9mg | 6% |
Contains: Contains: milk.
Cooking directions for food safety and quality, follow the directions. Before eating, cook thoroughly to at least 165°f. Keep frozen until ready to cook. Do not thaw. Refrigerate leftovers. Air fryer (recommended. Preheat air fryer to 400 degreef. Arrange frozen potatoes in single layer in basket or on tray. Cook for 8 - 10 minutes or until golden and crisp. Shake basket or flip pieces over on tray halfway through cooking for even browning. Conventional oven preheat oven to 425 degree f. Arrange frozen potatoes in single layer on a baking sheet. Bake 18 - 20 minutes or until golden and crisp. Flip pieces over on tray halfway through cooking for even browning. Do not microwave. Appliances vary. Adjust cooking times may vary. Keep frozen. Tear.
B&G Foods, Inc.
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