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Birds Eye Steamfresh Maple Glazed Carrots Frozen Vegetables, 10.8 Oz - 10.8 OZ
Carrots, Maple Glazed, Sauced
No artificial flavors. Per 1 Cup: 110 calories; 1 g sat fat (5% DV); 340 mg sodium (15% DV); 5 g added sugars (10% DV). New! Cooks in the bag. Ready in minutes. www.birdseye.com. how2recycle.info. Smartlabel: Scan for more food information or call 1-888-327-9060. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.
| Serving size | 1 cup frozen | ||
|---|---|---|---|
| Servings Per Container | about 2.5 | ||
| Amount Per Serving | (+) | ||
| Calories | 110 | 300 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 6g | 8% | 19% | |
| Saturated Fat 11 | 5% | 10% | |
| Trans Fat 0 | |||
| Cholesterol 0mg | 0% | 0% | |
| Sodium 340mg | 15% | 39% | |
| Potassium 190mg | 4% | 10% | |
| Total Carbohydrate 15g | 5% | 15% | |
| Dietary Fiber 3g | 11% | 32% | |
| Total Sugars 11g | |||
| Added Sugars 5g | |||
| Protein 0g | (-) | (-) | |
| Calcium | 4% | 10% | |
| Iron | 0% | 4% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains: milk.
Microwave Oven: Cook only one bag at a time. 1. Place bag in microwave, this side up. Bag self-vents, do not puncture. 2. Microwave on high 4-1/2 to 5-1/2 minutes. During cooking, the bag will inflate. 3. Check that food is cooked thoroughly. Let stand 1 minute. Caution! Product will be hot! Stove Top: Cook only one bag at a time. 1. Add carrots and 1/4 cup water to a medium nonstick saucepan. 2. Cover and cook over medium-high heat, 7 to 8 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. This side up. Lay flat when microwaving. Keep frozen; do not thaw; cook as directed. Tear here. Pick up here.
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